Recipes

Take home your favorite cuts of steak from AJ's Incredible Steak Lover's Sale and use our tips to grill the perfect steak.

Use these tips to grill a steak with remarkable taste, color and crust that will rival some of the best steak houses. You'll be grilling like a pro in no time.

1. Make sure you have a hot grill - this causes the meat to immediately seal in the juices and form a flavorful crust.


2. The importance of seasoning - black pepper and kosher salt are a must when grilling meat like a rib eye steak. Season the steak with salt & pepper before, during and after the grilling process.


3. Give grilled meat great color - the pro's secret to giving a steak great color - butter! Take a stick of butter and rub it across each side of the steak everytime you turn it. the milk solids in the butter will create a beautiful golden brown color.


4. Season food on a cutting board - grate ingredients such as garlic, shallots and lemon zest with a microplane grater and mix with fresh chopped herbs and olive oil to create a cutting board dressing. place your grilled meat onto the board dressing as you slice and prepare the food for serving. This technique adds a burst of flavor your guest will be sure to notice.